Discover the traditional dishes of Alps cuisine
The passion our chef Raimondo has for the territory forces him to highly value ingredients chosen to make traditional dishes in the Alps cuisine. The Wine Chart offers a wide array of labels, with Piedmont and Mountain wines in the foreground and National and International wines to complete the picture. Sud Ovest Hotel organizes a weekly candlelit dinner for its guests.
We propose you a rich buffet of sweet and salty products to start your day the right way: local cured meats and cheese, eggs, homemade sweets, jam, yogurt with a wide choice of cereals, juice, hot beverages and fresh fruit. Wide choice of wines suggested by our Sommelier.